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9th Annual Pasta Dinner

January 21 @ 1:30 pm - 7:30 pm

We start with Antipasto appetizers when the doors open at 1:30 

  • Cured meats
  • Cheeses
  • Homemade mozzarella made by our own skilled artisan Michael Cosgrove (aka Mikey Mozz)
Dinner (Served at 2:30 but will run for hours!)
  • Homemade macaroni
  • Meatballs and sausage
  • Chicken Milanese
  • Zuppa di Pesce (seafood over linguini)
  • Salad and bread

Desserts

  • Applegates Ice Cream
  • CC made Cannolis
  • Italian Cordials

 Drinks

  • We provide Italian Beer
  • Bring-your-own-wine
Cost
  • Adults (12 and over) is $25 p/p.
  • Children 6 to 12 years old are $10
  • Kids 5 and under free

We recommend that you reserve tables of 8 via Bert V
Invite friends and family.  The more the merrier.  You can’t beat the price and the food is great.


Details

Date:
January 21
Time:
1:30 pm - 7:30 pm